Greatest Thanksgiving Sides of All Time
Turkey Gravy or Corn Casserole
Pick Your Favorite
VS
Your GOAT List
Why This Battle Matters
What says Thanksgiving more persuasively than a hearty ladle of Turkey Gravy or a scoop of rich Corn Casserole? Today's battle is not merely about preference but about identity. Turkey Gravy, a timeless staple, embodies the tradition of the holiday with its rich, sumptuous dribbles over everything on the plate, signaling a unifying comfort. On the other hand, Corn Casserole, with its creamy texture and bursts of sweet kernels, champions innovation and a break from the mono-flavor norm. Here lies a pivotal question which epitomizes today’s cultural tug-of-war: Do we salute the comforting embrace of tradition, or do we celebrate the bold strides of novelty? Your choice today shapes the culinary legacy of tomorrow's Thanksgiving tables.
🔥 Fan Takes
How Fans Are Voting
In this battle:
Fans currently prefer Turkey Gravy over Corn Casserole when it comes to the greatest Thanksgiving Sides of all time. In head-to-head matchups, fans pick Turkey Gravy 73.0% of the time over Corn Casserole.
Across all battles:
Turkey Gravy win rate: 56.2%
Corn Casserole win rate: 33.2%
Fan FAQs
Who's the #1 contender in the Greatest Thanksgiving Sides of All Time league?
Right now, Stuffing/Dressing holds the top spot in the Greatest Thanksgiving Sides of All Time. You can see the full rankings and how other sides stack up on the GOAT List.
What makes Corn Casserole so popular, even if it's trailing?
Corn Casserole holds its own thanks to its comforting, creamy texture and sweet flavor. It's a bit of a cult favorite—those who love it, really love it. Plus, it brings a homey, less traditional flair to the Thanksgiving spread that many appreciate.
Why is Turkey Gravy winning by so much against Corn Casserole?
Turkey Gravy is crushing it largely because it's such a classic—almost everyone has a soft spot for it drizzled over everything on their plate. Plus, its savory flavor amplifies just about every other side it touches, making it a beloved staple at the Thanksgiving table.