Rolls & Cinnamon Butter (Texas Roadhouse)

The rolls are good. The cinnamon butter is where things get dangerous. Texas Roadhouse takes the pre-dinner bread basket and pushes it almost into dessert territory: warm, soft, sweet, buttery, and extremely easy to demolish before your actual food arrives. That gives the rolls a completely different weapon against the other bread heavyweights. Olive Garden goes garlicky. Red Lobster goes cheesy. Texas Roadhouse goes straight for cinnamon-butter excess. And then there’s the Bloomin’ Onion waiting outside the bread division altogether. If you could have only one starter hit the table, are you really passing up these rolls? Make the call head-to-head.