Italian Food

Italian cuisine isn’t competing with the world. The world is competing with Italian cuisine.

It built the blueprint everyone else follows. Pizza, pasta, and centuries of refinement made it the default definition of greatness. Its defenders argue that while other cuisines rely on spice and complexity to impress, Italian cuisine proves perfection comes from mastery, not excess.

Critics call it predictable. Fans call it untouchable.

Italian cuisine doesn’t chase trends. It created them.