Greatest Condiments of All Time
Sriracha or Mayonnaise

Pick Your Favorite

SRIRACHA

VS

MAYONNAISE
0%

Your GOAT List

Why This Battle Matters

In the cosmopolitan kitchen of GoatWars, where tastes and preferences clash as vividly as colors on a painter’s palette, the Sriracha vs. Mayonnaise matchup isn’t just a debate—it’s a culinary crusade. Sriracha, with its fiery, bold zest, dances on the tongues of those who prefer a life spiced with risks. In contrast, mayonnaise, the creamy, soothing diplomat, appeals to the lovers of classic, understated flavors. This battle is more than just choosing a favorite condiment; it's about asserting one's identity in the world of flavors. Whose banner will you raise in this epic showdown— the audacious or the tranquil?

🔥 Fan Takes

lol everyone's fighting but honestly, sriracha's got that kick, mayo's just... mayo 🤷‍♂️
Sriracha? more like Srirach-uhhh no thanks, mayo's just classic and smooth — just works.
Mayo is LIFE. How do y'all even eat fries without it? 😱 #teamMayoForever

How Fans Are Voting

In this battle:

Fans currently prefer Mayonnaise over Sriracha when it comes to the greatest Condiments of all time. In head-to-head matchups, fans pick Mayonnaise 76.2% of the time over Sriracha.

Across all battles:

Mayonnaise win rate: 51.7%

Sriracha win rate: 40.8%

Fan FAQs

Who's the #1 contender in the Greatest Condiments of All Time League?

Ketchup holds the title of the #1 contender in the Greatest Condiments of All Time. You can check out how it stacks up against other legendary condiments on the GOAT List.

What makes Sriracha so popular despite trailing in the league?

Sriracha's fanbase loves the unique kick it adds to dishes, distinguishing itself with that garlicky and spicy profile. Its intense flavor inspires fierce loyalty among those who prefer some heat in their food!

Why is Mayonnaise crushing Sriracha in the Greatest Condiments of All Time league?

Fans seem to be leaning heavily towards Mayonnaise for its versatility and creamy texture, which pairs well with almost anything. It seems to be a staple in kitchens worldwide, giving it a strong following and a dominant presence in the battle against Sriracha.