Franklin Barbecue vs La Barbecue

Franklin Barbecue is tied with La Barbecue

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Pick Your Favorite

LA BARBECUE

VS

FRANKLIN BARBECUE
0%

Your GOAT List

The Real Debate

La Barbecue sizzles with a bold, innovative twist on traditional Texas BBQ, while Franklin Barbecue sticks to tried-and-true methods that have defined Austin's barbecue scene for years. It's a thrilling standoff between revolutionary flavors and classic techniques that has BBQ enthusiasts fiercely divided. La Barbecue's daring recipes and smoky innovation challenge Franklin's mastery of the slow-cooked, deeply flavored brisket that's become synonymous with Austin itself. With the fan base split right down the middle, this battle is not just about which grill can claim the smoky crown, but whose philosophy will define the future of barbecue. Which side of the grill are you on?

Franklin Barbecue vs. La Barbecue

🔥 Fan Takes

franklin's bbq? peak cultural moment. it's the michael jordan of austin bbq, iconic.
Honestly, biting into La Barbecue feels like I'm back in my grandma's backyard. Pure nostalgia.
lol franklin’s overrated, la bbq's where it’s at - change my mind 🤷‍♂️

How Fans Are Voting

In this battle:

The contenders are currently tied in head-to-head matchups. Your vote will break the tie.

Fan FAQs

Why do fans adore La Barbecue?

La Barbecue wins fans over with its incredible flavors and slightly less traditional approach to Texas BBQ. Plus, their sides are as legendary as their meats, which isn't something you find at every barbecue joint!

What's the big deal with Franklin Barbecue in the Greatest BBQ in Austin league?

Franklin Barbecue holds a special place in many fans' hearts for its consistently perfect brisket and the cultural icon status it's earned over the years. The long lines are a testament to its popularity and quality.

Why is this matchup so close?

It's a real toss-up! Fans are torn between La Barbecue's innovative twists on classic dishes and Franklin Barbecue's legendary status in Austin. Each brings something unique to the table, making it a tough call for barbecue lovers.